Beef Gyro Burgers

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Homemade beef gyro burgers made with ground beef, Greek style pitas, and Greek cream sauce.

Homemade beef gyro burgers made with ground beef, Greek style pitas, and Greek cream sauce.

Hi Friends!

Raise your hand if you are a fan of burgers. More specifically, raise your hand if you are a fan of craft burgers.

Craft burgers are all the rage lately. Have you noticed a craft burger joint popping up near you? We had several of them come to town where we lived in North Carolina. The more “odd” you could make a burger, the more popular it was!

I know for myself, I would much rather have a “taste-themed” burger than just a regular burger with the typical toppings of lettuce, tomato and onion. I’m not a huge meat eater, so if I’m going to eat a burger, I totally prefer it to be crazy!!

This Pub Burger with Bacon & Fried Onions will definitely knock your socks off if you’re looking for a good ol’ delicious burger. While this Caprese Burger is such a fun twist to the traditional American burger and has amazing flavor!

I had bought a container of feta cheese a couple of weeks ago but have never opened it. The other day I rediscovered it in the fridge and decided I needed to use it. I googled burger recipes with feta cheese. I liked this one best but didn’t have all of the ingredients so I ended up just leaving out what I didn’t have. They turned out sooo good! Even the kids ate some!!

As I write this post I wish I had one to eat now!

Beef Gyro Burger Ingredients

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Beef Gyro Burger
In a bowl combine 1/4c feta cheese, 3tbs bread crumbs, 1/4tsp oregano, 1/8tsp garlic powder, 1/8tsp pepper. Add 1lb beef and mix. Form into patties
Stick on a hot grill and cook
In a small bowl combine 1 chopped small tomato, 1/4c sour cream and 1/4c shredded lettuce
Grab some Greek Seasoning…
Add to your tomato mixture…I probably added around 1/4tsp
Beef Gyro Burger with Greek Cream Sauce
Slice a pita in half, open it and stuff with burger. Top with tomato mixture
Mmmm…

Beef Gyro Burger Recipe

Such a nice refreshing way to eat a burger! It tasted so summery! It reminded me of all of the fun summer and fall festivals we enjoy going to (Lover Boy always gets a gyro, I don’t like the lamb so I always opt out!)

Homemade beef gyro burgers made with ground beef, Greek style pitas, and Greek cream sauce.

Beef Gyro Burger

Stephanie | Gathered In The Kitchen
Prep Time 10 mins
Cook Time 10 mins
Course Main Course
Cuisine American
Servings 4 burgers
Calories 531 kcal

Equipment

Ingredients
  

  • 1 lb ground beef
  • 1/4 c feta cheese
  • 3 tbs bread crumbs
  • 1/4 tsp oregano
  • 1/8 tsp garlic powder
  • 1/8 tsp pepper
  • 1 tomato, chopped
  • 1/4 c sour cream
  • 1/4 c shredded lettuce
  • 1/4 tsp Greek seasoning
  • 4 Greek style Pitas

Instructions
 

  • Heat outdoor grill
  • In a bowl combine 1/4c feta cheese, 3tbs bread crumbs, 1/4tsp oregano, 1/8tsp garlic powder, 1/8tsp pepper. Add 1lb beef and mix.
  • Form into patties.
  • Place patties on a hot grill and cook to desired temperature
  • In a small bowl combine chopped l tomato, sour cream, shredded lettuce, and Greek seasoning
  • Slice a pita in half, open it and stuff with burger. Top with tomato mixture

Nutrition

Calories: 531kcalCarbohydrates: 39gProtein: 28gFat: 29gSaturated Fat: 12gPolyunsaturated Fat: 1gMonounsaturated Fat: 11gTrans Fat: 1gCholesterol: 96mgSodium: 549mgPotassium: 497mgFiber: 2gSugar: 2gVitamin A: 410IUVitamin C: 4mgCalcium: 151mgIron: 4mg
Keyword burger, craft burgers, gyro, pub burgers
Tried this recipe?Let us know how it was!

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