Super Bowl Pigs In A Blanket Chili Cheese Dip
Looking for the ultimate crowd-pleaser to serve at your Super Bowl party? This Pigs in a Blanket Chili Cheese Dip is a game-day favorite that combines two extra yummy snacks into one irresistible dish!
Juicy mini hot dogs wrapped in golden, flaky pastry are paired with a rich, savory chili cheese dip that’s perfect for dipping and dunking. Whether you’re hosting a house full of football fans or just looking to elevate your snack game, this recipe is guaranteed to be a touchdown. Plus, it’s easy to make and sure to score big with everyone at your party!
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Who doesn’t love game day food?!? I know I do! It’s the perfect excuse to indulge in bite-sized snacks, dips, and finger foods, all while enjoying the company of friends and family. Instead of committing to a single large meal, game day is all about variety—sampling a little bit of everything, from cheesy dips to crispy bites. It’s low-stress, high-fun dining that brings people together, no matter which team they’re rooting for!
For the Super Bowl, I made this delicious Pigs In A Blanket Chili Dip…oh.my.gosh! It was sooo good! Everyone loved it! Let me show you how to make it! Grab your cast iron skillet and lets get cooking!
Ingredients
- Pillsbury Crescent rolls – use the original flavor crescent rolls
- Hot dogs – I prefer the all beef, skinless hot dogs
- Hormel Chili – buy the can without the beans
- Shredded cheddar cheese – mild cheddar cheese works best
- Philadelphia cream cheese – this gets added to the can of chili, and makes the dip!
STEP 1: Cut each hot dog into 3 equal parts
STEP 2: Unroll the Crescent rolls and slice each triangle into 3 triangles (this will be enough for a whole package of hot dogs)
STEP 3: Roll each hot dog up in a crescent strip
STEP 4: Line the rim of a cast iron pan with the wrapped hot dogs
STEP 5: In a small mixing bowl, mix with a hand held mixer the cream cheese and chili
The creamy mixture will look like this…I know, not super delicious looking, but don’t worry, it tastes amazing!
STEP 6: Spoon the chili mixture into the center of the cast iron pan and top with shredded cheddar cheese
STEP 7: Bake at 350°F fro 20-25 minutes or until golden brown
Serve and enjoy!
This Super Bowl Pigs in a Blanket Chili Cheese Dip is the ultimate game-day snack that’s sure to be the MVP of your party spread! Whether you’re hosting a Super Bowl gathering, planning game day snacks, or just looking for easy party appetizers, this recipe is quick, simple, and absolutely delicious.
If you make this recipe, let me know in the comments below. Happy snacking!”
Printable Recipe Card
Super Bowl Pigs In A Blanket Chili Cheese Dip
Equipment
- small mixing bowl
- cast iron skillet
Ingredients
- 1 can Pillsbury Crescent rolls
- 1 pkg hot dogs
- 1 c shredded mild cheddar cheese
- 1 pkg cream cheese
- 1 can Hormel Chili
Instructions
- Preheat oven to 350 degrees
- Slice each hot dog into 3 equal slices
- Unroll cresent rolls and slice each triangle into 3 equal triangles. Wrap each hot dog slice in a cresent roll
- Line the rim of a cast iron pan with the wrapped hot dogs
- In a small bow,l mix together chili and cream cheese. Spoon chili cheese mixture into the center of the cast iron pan
- Top with shredded cheese
- Bake for 20-25 minutes or until golden brown
- Serve and enjoy!
Nutrition
Serve this chili cheese dip along with this Lipton Soup Spinach Dip with Hawaiian Bread! That is another huge hit at parties!
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Stephanie—home cook, DIY addict, seasonal decor fanatic, and proud chicken wrangler living in a Victorian house that’s always a project. Whether I’m cooking with garden-fresh ingredients, herding mischievous chickens, or tackling another DIY, I’m here to share the fun (and chaos).
