Easy 3 Ingredient Cream Cheese Fruit Dip
Stephanie | Gathered In The Kitchen
This easy cream cheese fruit dip is smooth, creamy and perfectly sweetened with vanilla and sugar. Serve it chilled with fresh strawberries, blackberries or your favorite fresh fruit.
Course Dessert
Cuisine American
Add the softened cream cheese, vanilla extract and granulated sugar to a medium mixing bowl.
Beat with a hand mixer until the mixture is smooth, creamy and fluffy.
Cover and chill for about 30 minutes, or until ready to serve.
Serve with fresh strawberries, blackberries, blueberries, apple slices or your favorite fruit.
Notes For the smoothest dip, allow the cream cheese to soften at room temperature before mixing.
Store leftover fruit dip in an airtight container in the refrigerator for up to four days. Stir before serving.