Go Back
–+ servings
Veggie soup with pasta and bell peppers in a mason jar | Gathered In The Kitchen

Sweet Bell Pepper & Orzo Soup

Stephanie | Gathered In The Kitchen
This sweet bell pepper and orzo soup is cozy, comforting, and easy to make with simple ingredients. Made with red and orange bell peppers, shallots, garlic, diced tomatoes, and chicken broth, it’s a hearty meatless soup that comes together in one pot. Top each bowl with crunchy croutons and freshly grated parmesan for the perfect finishing touch.
No ratings yet
Print Recipe Pin Recipe
Prep Time 5 minutes
Cook Time 20 minutes
Course Soup
Cuisine American
Servings 6 servings

Equipment

Ingredients
  

Instructions
 

  • Heat the extra virgin olive oil in a Dutch oven over medium heat. Add the chopped sweet peppers, diced shallots and garlic and cook until softened and translucent.
  • Stir in the diced tomatoes and chicken broth.
  • Bring the soup to a gentle boil.
  • Add the orzo and cook until al dente, about 9 minutes, stirring occasionally.
  • Serve warm and top each bowl with croutons and freshly grated Parmesan cheese.
Keyword green peppers, orzo
Tried this recipe?Let us know how it was!