Pancake Perfection!

The Ultimate Homemade Pancake Recipe

Stacks of golden-brown perfection, warm and inviting, ready to melt in your mouth!  Homemade pancakes are more than just a breakfast treat; they're a delightful experience that sets the tone for a perfect morning.

👉 Swipe to continue!

Homemade Pancake Ingredients

all-purpose floursugarbaking powdersalt eggmilkbutteroil

Step 1:

Prepare the pancake batter

Step 2:

Heat the skillet

Step 3:

Pour and cook the pancakes. Add additional ingredients like chocolate chips if desired.

Step 4:

Flip and finish cooking


What heat do you cook pancakes on?

Cook pancakes on a low-medium heat. Turn your cooktop dial just below medium to achieve a perfectly golden pancake, cooked throughout.


Do you cook pancakes with butter or oil?

Definitely butter! The fat in the butter will give the pancakes a delicious, savory taste. However, butter browns quickly on higher heat, so be sure to cook the pancakes on a low-medium heat.


When do you flip a pancake over?

When the first side has started to bubble! Air bubbles will form and then pop, when the top of the pancake has become dimpled, it is time to flip it over.

Homemade Pancake Recipe

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