Delicious and easy to make jalapeño poppers with cream cheese wrapped in bacon are extra delicious and a great appetizer for a party!


Fresh jalapeños Cream cheese Bacon

Step 1:

Preheat oven to 350°F Wearing rubber gloves, cut jalapeños in half lengthwise. Use a spoon to remove the seeds

Step 2:

Fill each jalapeño half with cream cheese

Step 4:

Place each jalapeño on a baking sheet and bake for 20 minutes, or until the cream cheese is melted


Serve warm and enjoy!

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